Great Recipes for the Holidays - The Sequel

The Hearts and Hands United etsy team is made up of sellers from around the world. So you will find a varied group of recipes.
Here are some more great recipes for the holiday season.  We are trying to mix them up so you have a selection to choose from.                                                                                                                                            


Here are several recipes from Jeanie who runs:
www.JeanieBeanHandknits.etsy.com

She says this is great for a crowd and can be served in a crock pot.

Calico Beans - makes 5 quarts

Brown 1 lb. ground beef, 1/2 c. chopped onion and 1/2 lb of crumbled, cooked bacon. Cook and drain.
Add:
1/2 c. ketchup
3/4 c. brown sugar
1 T. dry mustard
2 t. vinegar
Mix well.

Add 1 can each of:
great northern beans
butter beans
kidney beans
2 cans pork and beans

Cover and bake at 350 for 40 minutes or in the crockpot for a few hours on low.

Freezes and microwaves well.

Raspberry Oatmeal Bars

1/2 c. packed light brown sugar
1 c. all purpose flour
1/4 tsp baking soda
1/8 tsp. salt
1 c. oatmeal
1/2 c. butter softened
3/4 c. seedless raspberry jam - warm this before attempting to spread over crust.

Preheat oven to 350 (175 C). Grease 8" square pan lined with foil or parchment paper. I prefer parchment for this recipe.
Combine brown sugar, flour, soda, salt and oats. Blend in the butter using your hands or a pastry blender until crumbly. 
Press 2 cups of the mixture into the bottom of the pan. Spread the warmed jam within 1/4 inch of the edge. Sprinkle remaining crumb mixture over the top and gently press into the jam.
Bake 35-40 minutes or until lightly browned.
Allow to cool before cutting.

Cookie Bark

1 c. butter
1 c. sugar
1 tsp. vanilla
1 bag semi-sweet chocolate chips
saltine crackers

Preheat oven to 375

Line a 15" by 10" jelly roll pan with parchment paper (foil also works) and cover the bottom of the pan with saltine crackers.

In a small sauce pan, add 1 c. butter and 1 c. sugar - bring to a boil and cook for 3 minutes.
Remove from heat and add 1 tsp. of vanilla
Pour mixture over the saltines and bake for 8 minute.
Remove from oven and immediately sprinkle with chocolate chips. Spread the melted chocolate evenly over the top. Pop the whole pan in the freezer for 30 minutes.
Remove from the freezer and break into pieces.

This recipe comes from one of our members who lives  in Morocco. 

www.sewsouk.etsy.com 

Orange, cardamom, and date m’hanncha 

M’hanncha is Arabic for snake and this is a snake shaped pastry- ideal for dessert or at teatime. Traditionally it is just made with almond but it is nice with dates too. This is eaten at festive occasions in Morocco and is a very popular traditional family sweet. You can make mini individual ones but usually a large one is made and people cut or break a piece of the snake coil off.

Ingredients

Filo pastry- about 8 large sheets
375g/13oz butter
375g/13oz icing sugar
3 free-range eggs
375g/13oz finely ground almonds
3 cardamom pods, crushed
2 unwaxed oranges, zest and 2 tbsp juice
50g/1¾oz dates, stones removed, chopped
50g/1¾oz flaked almonds

To serve
• icing sugar, for dusting
• flaked almonds
• 5-6 pistachios, crushed- optional


1. For the filling, cream the butter and icing sugar together. Mix in the eggs in one at a time, making sure they are combined before adding the next. Add the ground almonds and mix well.

2. In a small pan, heat the cardamom pods and orange juice to infuse. Simmer for a few minutes, then allow to cool.

3. When cool, remove the cardamom pods and add the juice to the butter and egg mixture along with the three-quarters of the orange zest and the flaked almonds and dates. Mix well.

4. Preheat the oven to 180C/350F/Gas 4.

5. Put the filo sheets on a long table (about 6ft long) side by side with the edges slightly overlapping each other to form a very long rectangle approximately 2m/6ft long. Cover any unused filo sheets with a damp clean tea towel whilst you are working to stop it drying out.

6. Spoon the filling in a straight line near the edge of a long side of the pastry. Then, just like a Swiss roll, begin to roll up the pastry until you have a very long, thin roll of pastry. Wrap up into a swirl, to resemble a coiled snake. Brush with a little melted butter. If any of your pastry breaks patch with another piece with a dab of melted butter

7. Place on a large baking tray dusted with flour brush with a little melted butter and bake in the oven for 40-45 minutes, or until the pastry is golden-brown and crisp.

8. To serve, dust with icing sugar and scatter with flaked almonds. Finish with the reserved orange zest and some crushed pistachios look pretty but are not essential. 
Serve with vanilla ice cream or eat at tea time with a cup of tea. Here in Morocco M'hanncha eaten with very sweet mint tea.

Need an easy breakfast meal? All the prep for this is done the day before and just requires baking while presents are being opened on Christmas morning. This comes from Alyce of

www.ADollsNecessities.etsy.com

Breakfast Casserole

serves 6-8

1 lb loose breakfast sausage

1 1/2 grated cheese - I use cheddar

3 slices of white bread - crust removed and cubed

8 eggs

2 cups milk

pinch of dry mustard

Mrs. Dash seasoning to taste

Brown sausage. Drain. Put in 13 x 9 baking dish. Layer cheese on top, Add bread cubes.

Mix well remaining ingredients and pour over sausage/cheese/bread. Cover with foil. Refrigerate over night or longer. Put into cold oven @350*. Bake 30 minutes. Remove foil and bake additional 15 minutes. 

Great Recipes for the Holidays

Below are some great recipes that members of the Friends of HHU Team use for holiday entertaining, gift giving and/or enjoying themselves. Hope that you find them yummy and add them to your recipe file.

                                                

The first comes from Kathy of  www.kcowie.etsy.com

She found this on www.eatcakefordinner.net and says it is wonderful and easy.

Crockpot Hot Fudge Cake

1 c. all-purpose flour

1 3/4 c. light brown sugar, packed and divided

1/4 c. plus 3 Tbl. baking cocoa, divided

2 tsp. baking powder

1/4 tsp. salt

1/2 c. milk

2 Tbl. butter, melted

1 tsp. vanilla extract

1 3/4 c. hot water

vanilla ice cream

Combine flour, one cup brown sugar, 3 Tablespoons cocoa, baking powder and salt in a medium bowl.  Whisk in milk, butter and vanilla.  Spread evenly in a 3 1/2-quart crockpot.  Mix together remaining 3/4 cup brown sugar and 1/4 cup cocoa; sprinkle evenly over top of batter.  Pour in hot water; DO NOT STIR.  Cover and cook on high setting for 2 hours, or until a toothpick inserted one-inch deep comes out clean.  Spoon warm cake into bowls; top with vanilla ice cream.  Serves 4-6. 

Evidently the secret to this cake is NOT TO STIR

The next one comes from Robin of www.RobinsFlight.etsy.com

Mock Thin Mints

Ingredients:
Ritz Crackers
Semi sweet chocolate
Peppermint extract
Crushed candy canes (opt)

Melt chocolate in microwave or double boiler. Stir in a few drops of peppermint extract to desired minty-ness. Dip crackers into chocolate so both sides are covered, lay on waxed paper. Sprinkle with crushed candy canes, if desired. Allow to cool/dry completely. Store in a tightly sealed container, if they last more than a day.

This wonderful appetizer comes from Nancy
www.NancyEllenStudio.etsy.com

ARTICHOKE SPINACH SPREAD
1 package frozen chopped spinach
1 pk. 8 oz. Cream cheese
1/4 cup Parmesan cheese
1/4 c mayo
1 teaspoon lemon juice
1/4 tsp. Garlic powder
14 oz. Artichoke hearts, drained and chopped
7 oz. Roasted red peppers

In large bowl mix all ingredients, spoon into microwave dish and heat in microwave for 3 minutes.
Serve with crackers or pretzels.

Another appetizer from Alyce of www.FabricGreetings.etsy.com

Soft Tortilla Pinwheels

1 package of soft tortillas- can be small or large
8oz block of cream cheese - softened
ONE of the following:
chopped black or green olives
chopped hot peppers
jar of red pepper relish
or
tub of cream cheese spread - salmon or garden veggie
tub of pimento cheese

Mix plain cream cheese with accompaniment of your choice. Spread a layer on each tortilla leaving 1/2" uncovered on one edge. Starting with the uncovered edge, roll into a log. Wrap tightly in clear wrap and refrigerate overnight. Slice into 3/4" slices and serve. Make as many or as few as you need. Can substitute other fillings such as hummus or pesto.

This next recipe comes to us from Wales by way of Morocco. It is offered by Sewsouk.
She runs www.Sewsouk.etsy.com


Bara Brith

This is a Welsh teabread. It literally means speckled bread in Welsh.
When I think of British winter cakes I always think of fruit cakes or tea breads and this is a good mix of both. It can be served warm, sliced and spread with butter but also as a cake. It is wonderfully moist and easy to make .
Sometimes it is made with yeast but this version is simpler.

You will need one 2lb loaf tin
Preheat oven at 170 degrees C, 350F or Mark 4

Ingredients

12 oz (or 300g) mixed dried fruit eg sultanas (dried white grapes), raisons , currents- whatever you have to hand

10floz (300ml) strong hot black tea (no milk)

8 oz (or 225g) soft brown sugar

grated rind of 1 lemon

10 oz (or 275g) self raising plain or wholemeal flour- if you don’t have flour with the baking agent mixed in add a teaspoon of baking powder to plain flour.

1 teaspoon mixed spice
or 1/3 tsp ginger
1 /3 tsp cinnamon
1/.3 tsp of allspice

1 large egg beaten


Soak the dried fruit and sugar over night or for a few hours in the black tea. This is the secret to a wonderfully moist tea bread.

The fruit should soak up a lot of the liquid and be plump .
Add the flour, spice and lemon zest.and egg to the mixture - it should be a consistency that slowly drops from the spoon.

Line the bottom of a 2lb loaf tin with grease proof paper and grease. Place the mixture in the tin and level.

Bake for about 1 1/2 hours in a preheated oven- check with a skewer that t tea bread it is done- the skewer should come out clean . The tea bread should have risen and be a lovely golden brown . Cool in the tin for about 10 minutes and turn out and cool on a wire rack. It is easy to slice when cold. Serve sliced and spread with butter or sliced as a cake

And if you are in need of an easy meal, this comes from Kathy ofwww.KCowie.etsy.com

Honey Garlic Chicken Recipe

2-4 chicken breast
3 cloves crushed garlic
1/2 cup soy sauce
1/2 cup ketchup
1/3 cup honey

Place into crock pot and cook on high for 3-4 hours. I had rice and vegetables with ours.

CRAFTY CORNER

AS CUTE AS A BUTTON

By Sewsouk

Button

a small fastener securing two pieces of cloth. The button goes either through a cloth or thread loop or through a button hole in the fabric

Usually now made of plastic but also of metal, shell, fabric, yarn, wood and pottery.

There are three main types of attachment

shank- an attachment to the button which has a hole through which the thread is passed so it can be sewn onto the garment or object

sew through 2 or 4 holes in the button.

stud buttons which are usually metal pressed through the fabric and used particularly on jeans and denim jackets

Buttons can be a work of art and can be highly decorative.

Historically early buttons were used as ornaments or seals rather than as fasteners. Earliest examples are about 5000 years old and made of shell . Buttons from 2600BC have been found in China and ancient Rome.

Artisans make buttons and also they are factory manufactured.

Nowadays there are many forms of buttons:-

metal, embroidered, passementarie, lacquered,enamelled,woven, painted, ceramic, jewelry making, printed, fabric covered, knotted and crocheted.

Buttons are usually used on clothing but also on bags and containers.

Artisans not only make buttons they use them in interesting ways.

HHU Team Button Lovers

HHU team love using and making buttons in so many interesting and different ways. Here are just a few


FabricGreetings.

Fabric uses buttons to add colour, 3 dimensions, texture . She uses buttons in interesting shapes on her beautiful fabric greetings cards and ACEOS. She even incorporates them into the subject of the picture to wonderful effect.































Jeanie Bean Handknits uses buttons on her hats, cowls,phone and ipad cases. I love the way she chooses the shapes, colours, patterns and materials of her buttons to offset the texture and colours of her chunky knits to perfection.






















Sewsouk that's me!

I make knotted and crochet fibre buttons to traditional Moroccan designs and also soutache buttons. These can be used in textile jewelry but a few look wonderful on plain fabric as an unusual fastener. I use mother of pearl and shell buttons in textile jewelry to add texture and subtle sparkle.
























Womanwithtools incorporates beautiful vintage buttons into her jewelry pieces- She cleverly manages to make her pieces so they don't look like a button appendage but an integral part of the jewelry





















Nouveaux Retro . She is so knowledgeable about vintage buttons. She is a collector and sells amazing collections of vintage buttons in her vintage shop. Crafty corner are hoping she will write a feature for us soon about vintage buttons.
































NancyEllenStudios uses interesting buttons on many of her fabric designs. I love the way she uses buttons on these cushion covers


































Headchange makes beautiful wooden buttons. I love the grains on her larger buttons. These have so many uses and are a wonderful must have supply.


































KarinSF. Karin uses buttons to perfection in such a subtle way highlighting the quality pieces she makes. I love her fabric covered buttons on this top ... and the buttons on this cowl.

CRAFTY CORNER- Crafty Facts and Quilting Survey

Crafty Facts

Did you know?………………………..

By Sewsouk





Most of us know knitting is making fabric from a strand of yarn and usually uses 2 needles. The word knitting derives from the word “knots” and to knit means to tie or join.The earliest fabric pieces which have the appearance of knitting still existing are socks and stockings made in the 300 AD in Egypt.






Crochet derives from the French wood “crochet "
meaning hook. There is no clear evidence to show that people did crochet work before the 1800s so it is a much more modern craft than knitting. The first crochet patterns were published in Europe in 1824. With the industrial revolution machine spun cotton became readily available replacing more expensive linen and so crochet became more popular. Early crochet hooks were nothing more than bent needles stuck into cork, richer ladies used decorated silver, steel, ivory and bone hooks though these were more to set off a rich lady’s fine hands rather than for serious work.






Quilting Survey

By FabricGreetings









Here are a few facts that came from a survey that is presented By “Quilters Newsletter” in cooperation with the International Quilt Market and Festival, a division of Quilts, Inc.

http://www.quilts.com/announcements/y2010/QIA2010_OneSheet.pdf

These results are from a survey conducted for 2010.

• 14% of US households are home to one active quilter

• total quilters in US exceeds 21 million

• In 2010 – quilting households spent an average of $219 up 27% from 2006

Estimated total dollar value of quilting industry - $3.58 billion

Dedicated quilters are defined as households that spend more than $600 per year on quilting related purchases

Who is the dedicated quilter? (My profile)

• Female (dedicated)

• 62 years old ( over dedicated)

• 72% attended college (dedicated)

• Affluent - $91,602 HH income (very under dedicated)

• Spend an average $2,442 per year on quilting (under dedicated)

• Quilting for average of 16 years (over dedicated)

• 44% prefer traditional quilts

• 50% enjoy both traditional and contemporary styles (my choice)

• Check out this web site for free quilting patterns:

http://www.freequiltpatterns.info

Etsy shops featuring quilting items:

www.NancyEllenStudios.etsy.com

www.EggMoneyQuilts.etsy.com

CRAFTY CORNER

WHAT ARE ACEO's AND ATC's?

By FabricGreetings

ACEO's stands for Art Cards Editions and Originals. They are also known as ATC's – Artist Trading Cards.

I first heard of artist trading cards in an article in “Quilting Arts” magazine in 2004. Pokey Bolton, who was the editor, had challenged readers to send in a ATC. In return, she would send everyone who participated a card she had made. I sent her a card and received one in return that September. Then in October when I was attending the International Quilt Market in Houston, Texas, I was thrilled to see my card displayed along with all the others she had received on a wall of her booth at the show. Since then, I have been making them. The challenge is to get your design into such a small space.

These little work of art are a specific size -2.5” x 3.5” or 64mm x89mm. They are the same size as sports trading cards. And they are traded by artists and collectors all over the world. Many groups are organized and plan weekly trades.

http://www.flickr.com/groups/artisttradingcards/

http://groups.yahoo.com/group/artisttradingcards/

ACEO's are often designed using watercolors, pen and ink, screen printed, mixed media or fabric.

There is a team of ACEO artists on Etsy.

http://www.etsy.com/teams/6297/acetsy-aceo-etsy-street-team

Two of our HHU Members also sell ACEO's. Both sellers use very different techniques.

http://www.etsy.com/shop/anikasart

http://www.FabricGreetings.etsy.com

A CRAFTY DESTINATION

By FabricGreetings

There are some places you hear about and just want to see – The Statue of Liberty, 
The Grand Canyon, Mount Rushmore... the list can go on forever. Many years ago I
was attending a sewing event and heard someone mention a fabric store in North Carolina.
I immediately filed it away in my memory bank. Since my sister moved to Georgia and we
drive to see her, I get to visit this “find”. And a find it is.

Mary Jo's Cloth Store is located in Gastonia, NC. Right off of I-85.  
Over the years, we have made Gastonia our overnight stop on our trip south. It has been
said that if they do not have it, you do not want it. Located in this  32,000 sq foot store
is everything a sewist could want....fabric, trims,  buttons, notions, and on and on. 
They are most helpful when you call and offer a mail order service that is fantastic.
They now have a web site and a blog.

So I encourage you to read about this little bit of heaven in the following article.
I am heading there in a couple of weeks and am already making my list.


mhttp://www.charlotteobserver.com/2008/08/23/148179/landmark-store-
is-the-fabric-of.htl


http://www.threadsmagazine.com/item/6948/a-special-trip-to-mary-jos-cloth-store


http://maryjos.com/ 

http://maryjoscloth-design.blogspot.com/

Crafty Corner- Embroidery tells a Story

Bayeux Tapestry- King Harold is dead!

CRAFTY CORNER

Embroidery tells a story

By sewsouk

There is much more to embroideries than may be seen at first glance. You have to look carefully to see the story they tell.

The first embroideries I saw were enormous French ones which filled almost the whole wall- you had to stand so far away to see what the pictures were that you lost the sense that they were made up of thousands of tiny stitches- they left me cold which is sad as they must have taken years of work by many, many gifted embroiderers.

Then my parents took me to Bayeux to see the embroidery of the Norman invasion of England - “The Bayeux Tapestry” and my love of embroidery began. Made from wool on linen and over 70 feet long its pictures wind round the room and show the journey from France, the fighting and even the arrow shot into King Harold’s eye . Although made a little later than the famous battle of 1066, in the 1070s, it nevertheless gives a fairly accurate portrayal of early medieval life- the soldiers’ uniforms stitched in minute detail- almost like a photo recording life at the time and what happened- a story full of interest to an historian as well as fibre artists.

Embroidery does not necessarily just tell its story through its pictures but can also do so from its colour, design , the type of yarn used and the style and types of stitches. It may tell of who made it, where they made it and who it was made for. For instance here in Morocco where I now am the embroidery from Fez is most often vibrant blue or black on white cotton fabric and is made up of tiny geometric shapes.

The style of Meknes is similar in the shapes and stitches but is usually in a number of bright colours

Embroidery from Meknes

Embroidery from Fez

and from Rabat embroidery is full of colourful flowers in satin stitch. Much embroidery shows off the skill of the craftswomen who made it. Families stitch the love and pride they have in their skills into the designs which were often traditionally made as a “wedding chest” for a much loved daughter or grand daughter and to show a bridegroom’s family of the quality skill and love of the bride’s family.

Embroideries can have hidden messages. Women stitched the names of their sweethearts or things they liked or were of interest to them into their work. Mary Queen of Scots famously stitched messages into her embroideries made during her years of captivity by Elizabeth 1 about politics, her favourites and rivals. World War 11 prisoners of war stitched hidden Morse code messages in embroideries supporting the King and insulting Hitler. These were so well hidden that the Germans even exhibited them in the prisoner of war camps!

With today’ s modern yarns it is possible to stitch secret messages into embroidery which are only revealed after dark when the messages glow in the dark

Embroidery is ever changing with new designs, stitches created and new subjects. Technology is also embraced in modern embroidery to tell a story. Here is a sequence of embroidered texts from separate conversations about love

http://www.textually.org/textually/archives/2008/11/021857.htm

Next time you look at an embroidery take a closer look to see the story or message behind the stitches.